carob

  • Soy Carob



  • NAS =
    No Added Cane Sugar,
    i.e. unsweetened.


    Lewis Carob is manufactured with ingredients that are especially selected for their flavour and colour.


    Lewis CAROB                              What is it?

    Lewis NAS CAROB is used to make blocks for eating, buttons for melting or it can be used to coat a variety of centres
    (i.e. enrobing or panwork). Use the menu bar above to explore our BLOCKS and BUTTONS.
    Coated products include.......


  • Honeycomb
  • Dried apricot
  • Glace ginger
  • Apricot fruit slice
  • Licorice
  • Dehydrated pawpaw
  • Banana
  • Pineapple
  • Dates
  • Almonds
  • Sultanas
  • Peanuts
  • Fruit balls
  • Hazelnuts
  • Cherry flavoured fruit slice
  • Rice cakes
  • Fruit and Nut Clusters
  • Coconut Roughs
  •  
    NAS Carob Peanut Clusters & Coconut Roughs

    NAS Carob Ginger

    Apricot Slice entering enrober with NAS Carob NAS Carob Honeycomb
    (Gluten free)

    Also, by using NAS CAROB to coat centres made with concentrated fruit juices ,
    either grape or apple,
    we have developed a range of products with delicious flavours and tantalising textures, including ......


    Nas Carob Aniseed Rings
  • Aniseed rings
  • Jellies,
    plain or coated with Nas Carob
  • Marshmallow Rocky Road and Snowballs
  • Nas Carob Fudge
  • Carob Fudge
  • Carob coated fruit bars
  • Nas Carob fruit bars
     


    Lewis SOY CAROB

    Many of the centres listed above are also available coated in NAS SOY CAROB which is made using soy derived from certified non-gene modified soy beans. It is used in place of milk powders and is suitable if your food preferences are for milk-free items.
    However, because we use the same machinery to produce both milk and non-milk products, traces of milk may be present and therefore we do not recommend these products for people with milk allergies or lactose intolerance. Please enquire.

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